This much loved English Rose and Violet Creams are a true classic from Charbonnel et Walker.
Ingredients: Fondant (sugar, glucose syrup, water), dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier (soya lecithin)), sugar, water, glucose syrup, stabiliser (gum arabic), natural flower, natural flavourings, colours (beetroot red, cochineal indigo carmine), flavourings. Dark chocolate contains cocoa solids 70% minimum.
Allergens: Soya. May also contain milk and traces of nuts, egg and gluten.
