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Khapli (Emmer Long Wheat) Atta, Stoneground by Two Brothers

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Whole Wheat 🌾 Flour (Atta) contains all components of the Whole Grain: Bran, Endosperm and Germ.
Diabetic-friendly does not spike insulin
Low on gluten, gluten in simpler structures.
Low in the glycemic index
Rich In fibre
Ancient /heirloom variety of wheat not grown any more
Used for making lapsi, chappati’s, pasta etc.
Chapattis to be eaten hot, the taste is very rich
5000-year-old wheat variety

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