This Double Chocolate & Banana Cookies are the result of a love for food and interest in health. They’re crafted with ample time and equal passion, using the freshest and most flavorful ingredients. Oh, and they also happen to be vegan, free of gluten — and a bunch of other stuff. The sweetness of banana is what takes this decadent cookie over the top. They’re perfect for sharing. So, try really hard not to devour them all by yourself. We dare you.
Made with sorghum, millet, teff, buckwheat and rice whole flours, flaxseed, psylliium fiber, unsweetened pure cocoa powder, whole cane sugar, banana, coconut oil, roasted hazelnuts, and dark chocolate chips.