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Organic Ecuador Dark Chocolate Bar 70% by Venchi 70g


An organic dark chocolate bar, 70% cocoa. The best cocoa blends of Fino Aromatico (Criollo Blanco and Nacional Amendolado) have been used to create this utterly unique line of extra dark chocolate bars. This product is part of Venchi's Organic Project for a new social model incorporating an integrated supply chain. Naturally gluten free


70% Ecuador cocoa single origin organic bar. A fine selection of Fino Aromatico - Criollo Blanco and Nacional Amendolado cocoa. Cultivated following the ancestral technique of the Chakra, calling for the presence of a diverse variety of tree species in the cultivar, Ecuador cocoa has a very aromatic intensity and aroma with toasted notes, as well as hints of nuts and Taggiasca olives. The cocoa is processed in its pure form, without the addition of soy lecithin and vanilla. The same type of cocoa is also used in the production of the 100% dark chocolate bar, the 85% dark chocolate bar and the 100% and 70% dark Napolitain chocolates. Naturally gluten free


INGREDIENTS: Organic Ecuador cocoa mass 49.0%, Organic cane sugar 30.0%, Organic cocoa butter 21.0%. MAY CONTAIN TRACES OF NUTS, MILK AND SOY

Nutritional Values

NUTRITIONAL VALUES PER 100 g - ENERGY: 2547 kJ/614 kcal, FAT: 47.5 g, of which saturates: 29.2 g, CARBOHYDRATE: 36.1 g, of which sugars: 30.2 g, PROTEIN: 6.9 g, SALT: 0.12 g