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Vindaloo by Eat Tulua 160g


One of the most iconic Indian dishes, the Vindaloo is a marriage of delicious Indian & Portuguese flavours!
Made using locally sourced ingredients, this dish takes you straight back to the carefree lanes of Goa!

Each recipe has been created to be extremely versatile, with numerous applications. Use our classic homestyle recipe and hone your inner chef skills.

Our Vindaloo is Vegan.

You can make-
Chicken Vindaloo Curry
Pork Vindaloo
Alu Bhindi Vindaloo
Alu Baingan Vindaloo
Eggs Shakshuka Vindaloo
Prawn Reachado
Stuffed Okra
Baingan Bhajja
Rawa Fried Fish
Pork Tacos
Eggplant Taco

Serving & Info

Serves 4-6

Onions, Toddy Vinegar, Coconut Milk Powder, Kashmiri Chilli, Sunflower Oil, Jaggery, Ginger, Garlic, Salt, Turmeric Powder, Cumin Seeds, Black Pepper, Cloves

Ethically Sourced Ingredients.
No Preservatives | No artificial flavours or colours.