The new Heritage collection celebrates the finest signature Charbonnel et Walker flavours created over almost 150 years of history.
Delight with our classic flavours and a return to the recipe archives with this ever so delicious Fine Milk Chocolate Selection. Discover firm favourites with Milk Chocolate Falstaff, Amandes, Lemon Coconut, Rocher Noisettes, Caramel Café and so many more scrumptious flavours. This striking gift box houses the perfect selection of decadent Milk Chocolate Charbonnel et Walker creations.
Ingredients:Milk chocolate (sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier (SOYA lecithin), natural vanilla flavouring), fondant (sugar, glucose syrup, water), marzipan (sugar, ALMONDS, water, invert sugar syrup, glucose syrup, humectant (sorbitol), ethanol), milk chocolate covered vanilla caramels (caramel (glucose syrup, sweetened condensed MILK, sugar, MILK fat, vegetable oil (palm kernel & palm oil fractions (from a sustainable source)), water, emulsifier (SOYA lecithin), natural vanilla flavouring, salt), milk chocolate* (sugar, whole MILK powder, cocoa butter, cocoa mass, emulsifier (SOYA lecithin), natural vanilla flavouring)), caramel (glucose syrup, sweetened condensed skimmed MILK, vegetable fat (coconut), emulsifier (mono and diglycerides of fatty acids), salt, natural flavourings), vanilla fudge (sugar, glucose syrup, sweetened condensed MILK, palm oil (from a sustainable source), butter (MILK), natural vanilla flavouring, salt), praline (HAZELNUTS, sugar, emulsifier (SOYA lecithin)), dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier (SOYA lecithin)), BRAZIL NUTS, invert sugar syrup, full cream sweetened condensed MILK, salted butter (MILK), whole HAZELNUTS, glucose syrup, sugar, WALNUTS, white chocolate (sugar, cocoa butter, whole MILK powder, emulsifier (SOYA lecithin), natural vanilla flavouring), ALMONDS, desiccated coconut, natural flavourings, freeze dried coffee, natural vanilla flavouring with other natural flavourings, natural orange oil, natural lemon oil, colours (beetroot red, curcumin), invertase, maize starch. Milk chocolate contains cocoa solids 33.5% minimum and milk solids 20.5% minimum.
*Milk chocolate on caramels contains cocoa solids 35% minimum, milk solids 21% minimum. Dark chocolate contains cocoa solids 70% minimum.
Allergens:Milk, Soya, Almonds, Hazelnuts, Brazil Nuts, Walnuts. May also contain traces of other Nuts, Egg and Gluten. Contains alcohol. Suitable for Vegetarians.
