Country of Origin: Ile de France, France
Style: Soft, White Mould
Milk: Cow, Raw
Wine Match: Champagne, Cabernet Sauvignon, Chablis
Notes: This sensational cheese has a bloomy white crust which starts to mottle as the cheese matures. The interior of the cheese develops from the creamy state to rich and runny when ripe. It has a fine layer of black summer truffles through the centre of the pate, making for a truly decadent and indulgent cheese.
