Country of Origin: England
Style: Hard
Milk: Cow, Raw
Wine Match: Cabernet Sauvignon
Notes: The aroma is a complex mix of sweet, creamy, farmy and earthy. The flavours are big, robust and well-rounded, with competing notes such as sweet and salty, or earthy and tangy. The Caves’ atmosphere bestows the cheddar with an additional, highly distinctive, earthy and nutty flavour.